• 1 hour
  • portions
Atlantic mackerel fillet in tomato sauce

Atlantic mackerel fillet in tomato sauce

Ingredients
  • Baguette – 1 pc
  • Mackerel in tomato sauce – 1 can
For lemon confit
  • Lemon – 2 pcs
  • Garlic – 0.5 clove
  • Olive oil – 30 g
  • Salt, to taste
For garlic cream
  • Garlic – 1 head
  • Olive oil – 1 tbsp
  • Cream 20% – 100 g
  • Parmesan, grated – 20 g
  • Salt, pepper, to taste
Cooking