- 30 min
- portions
Shrimps “Royal” 50/70 with head in shell boiled IQF 450 g
Shrimps “Royal” 50/70 with head in shell boiled IQF 450 g
Ingredients
- Shrimps “Royal” “Santa Bremor” – 1 pack (450 g)
- Egg – 1 pc.
- Coconut flakes – 80 g
- Flour – 80 g
- Sweet and sour sauce – 60 g
- Olive oil – 15 g
- Thyme – 5 g
- Salt, pepper – to taste
Cooking
