Baked beet with herring and yogurt-sesame sauce

Ingredients

Cooking

Wrap beets in foil and bake at 180-200 °C for 45-60 minutes.
Peel cooled beets, cut into slices, season with salt and pepper, drizzle with olive oil.
For making sauce fry sesame seeds until golden. Chop sesame seeds and garlic, add lemon juice and make a paste. Add yogurt, chopped dill and mix the sauce.
Cut herring into 2-3 pieces, put them on a plate, add beets and sauce, decorate with greens.

Try

Herring fillets "Maties" "XXL selected" in oil